Four Seed Cookies
Seed Adventurer Cookies: Nutritious and Yummy for the Bold
These cookies are purely my invention—born out of a love for wholesome ingredients and a little culinary creativity. They’re packed with nutrition and full of flavor, but there’s a catch: they’re only for those who are seed adventurous!
Loaded with a variety of seeds, these cookies are a crunchy, nutty delight. They’re perfect for anyone who enjoys unique textures and flavors and isn’t afraid to step outside the box when it comes to their treats. Think of them as a cross between a cookie and a power snack, ideal for fueling your day or satisfying a craving.
If you love seeds and are ready to embrace their delicious, nutritious potential, give these cookies a try. They might just become your new favorite adventure! ❤️🍪✨
Four Seed Cookies
Special Note: Use any combination of seeds but make certain they are fresh. It’s easy to make only a half batch. In fact, the pictures below are of a half batch.
Ingredients:
1c butter
11/4c packed brown sugar
1/2c sugar
2 eggs
tbsp milk
2tsp vanilla extract
13/4c flour
1tsp baking soda
1/2tsp salt
21/2c oats
3c any combination of flax seeds, sesame seeds, pumpkin seeds and sunflower seeds
1/2c golden raisins or craisins
Instructions:
Preheat oven to 375 degrees F.
Beat Butter, brown sugar and sugar until creamy.
Add eggs, milk and vanilla to above, beat well.
Combine flour, baking soda and salt and add to above, combine.
Stir in oats, seeds and raisins.
Bake approx. 8 - 9 minutes for soft chewy medium sized cookies.
